Tempeh – Who has never tried tempeh? If you have not tried it yet, you may have heard about it and you may want to try it but don’t know exactly…
Mains
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Pasta salad … It’s that time of the year when we can’t stop thinking about fresh cooling salads. Isn’t that true? So what about a super easy combo that…
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Dairy-free Gluten-free Low-fat Mains Raw Recipes
Hearty Vegetable Salsa & Crunchy Mushroom-Walnut “Chili”
Chopped Vegetable Salsa & Crunchy Mushroom-Walnut “Chili” Happy “Meat-free” Monday everyone! Mondays don’t have to be nor sad nor boring… They can be joyful, colourful and full of yummy new flavours.…
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The best Veggie Burgers are here and are super yummy, full of “good-for-you” ingredients and can be ready in less than an hour. Ready for this? Who said that veggie burgers…
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Comidamor Dairy-free Gluten-free Mains Recipes
Portuguese staple veganized – Mushrooms “à lagareiro” with roasted and “punched” potatoes
Mushrooms “à lagareiro“? But what exactly means “lagareiro”? Lagareiro is a Portuguese style of cooking fish which has many variants but typically ends in dressing the fish generously with extra virgin…
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Meat-free Ragu? Ok. Let’s forget it’s Wednesday and pretend is #Meatless Monday. Since changing to a plant based diet one of my favourite “go-to” meals has been Ragu. Usually an adapted meat…
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This salad is the easiest thing in the world. It is usually considered for many a side dish but it is so full of good for you nutrients that is perfect…
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Risotto!! What to say about risotto? Besides the fact that is the ultimate comfort dish and that is a dish that absolutely everyone loves (even vegans and non-vegans alike)… There is…
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“Canja de galinha” is a delicious traditional Portuguese chicken soup – and I must confess, one I miss the most. I was glad I found another way (pretty similar to the…
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Tabbouleh (Arabic: تبولة tabūlah; also tabouleh or tab(b)ouli) is a Middle Eastern / Mediterranean salad, essentially made of extremely finely chopped parsley, mint, finely chopped tomatoes, bulgur, and onion, and an…